Recipe: Perfect Bolu Pisang Panggang

Bolu Pisang Panggang.

You can have Bolu Pisang Panggang using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Bolu Pisang Panggang

1. It's 22 bh of pisang boyan (pisang uli)/1 sisir (yg sdh sangat matang).
2. It's 2 btr of telur.
3. It's 1,5 gelas of gula pasir.
4. It's 1 sdt of soda kue.
5. Prepare 500 gr of tepung terigu.
6. You need 2 kotak kecil of vanili bubuk (skip).
7. It's 1 saset of susu dancow bubuk.
8. It's 3/4 gelas of myk goreng.
9. It's Sedikit of margarin,utk olesan loyang.

Bolu Pisang Panggang step by step

1. Panaskan oven di suhu 150 C atau sesuaikan oven msg2. Sambil menunggu Kupas pisang lalu haluskan. Sisihkan..
2. Kocok telur dg mixer bersama soda kue, vanili (jika pakai) dan gula pasir. Kocok hingga kental dn gula larut. Lalu masukkan tepung, susu dn pisang secara bergantian. Aduk dg spatula setelah tercampur rata masukkan minyak goreng. Aduk lagi sampai tercampur rata kemudian tuang dalam loyang. Ratakan..
3. Panggang sampai matang (saya 60 menit). Setelah matang segera keluarkan dr loyang, letakkan di atas cooling rak. Potong setelah suhu bolu berkurang/dingin..

More Articles

Subscribe to receive free email updates: